Crunch-tastic Cheddar Sage Dog Biscuits: A Homemade Treat Your Pup Will Love
Does your furry friend have a penchant for tasty treats? If so, you’re in luck! Today, we’re going to teach you how to make homemade crunch-tastic cheddar sage dog biscuits. These biscuits are not only delicious but also healthy and easy to make.
Ingredients:
- 2 cups whole wheat flour
- 1 cup rolled oats
- 1/2 cup grated cheddar cheese
- 1/4 cup grated Parmesan cheese
- 1/4 cup dried sage
- 1/2 teaspoon salt
- 1/2 cup warm water
Instructions:
- Combine Dry Ingredients: In a large bowl, whisk together the whole wheat flour, rolled oats, cheddar cheese, Parmesan cheese, dried sage, and salt.
- Add Water: Gradually add the warm water to the dry ingredients, mixing until a dough forms.
- Knead: Transfer the dough to a lightly floured surface and knead for 5-7 minutes, or until smooth and elastic.
- Roll and Cut: Roll out the dough to about 1/4 inch thickness. Use a cookie cutter or a glass to cut out shapes.
- Bake: Place the biscuits on a baking sheet lined with parchment paper. Bake in a preheated oven at 350°F (175°C) for 15-20 minutes, or until golden brown.
- Cool and Store: Let the biscuits cool completely before storing them in an airtight container in the refrigerator for up to a week.
Tips:
- For a softer biscuit, use less flour.
- To make these biscuits grain-free, substitute the whole wheat flour and rolled oats with almond flour.
- Experiment with different flavors by adding other ingredients like bacon, pumpkin, or sweet potato.
Homemade cheddar sage dog biscuits are a healthy and delicious treat that your furry friend will love. They are easy to make and can be customized with different flavors. So, gather your ingredients and get baking!
Keywords: homemade dog biscuits, cheddar sage dog biscuits, healthy dog treats, DIY dog treats, dog biscuit recipe
